You may think that you have never had mizuna mustard greens, however it’s in a lot of baby lettuce mixes! We added mizuna mustard greens in a delicious creamy soup, pair it with chicken for a delicious dinner!
1 Pound Mizuna Mustard Greens, Destemmed And Roughly Chopped ¼ Cup Unsalted Butter ¼ Cup All-Purpose Flour 1 White Onion, Diced 2 Garlic Cloves, Minced 1 Cup Whole Milk ⅛ Teaspoon Ground Nutmeg Salt And Pepper To Taste ½ Lemon, Juiced Red Pepper Flakes, OptionalIngredients
Directions


