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Cucumber and Smoked Salmon Bites

by Chef Lizzy
Cucumber and Smoked Salmon Bites

This recipe is a fun, refreshing way to prepare your Salmon. These simple to make, yet clever appetizer compliments itself so well, and with no cook time they’re perfect and time efficient for a quick nutritional snack on the go!

  • Servings: 4
  • Difficulty: easy
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Ingredients

1 Large Cucumber

¼ Teaspoon Salt

¼ Cup Crumbled Feta Cheese

4 Ounces Smoked Salmon

2 Tablespoons Fresh Dill, Minced

    

Directions

  1. Cut the Cucumber into thick ½ inch rounds. Use a teaspoon to scoop out the seeds and sprinkle the Cucumbers with Salt.
  2. Fill the hole in each Cucumber with Crumbled feta and top with a piece of Smoked Salmon.
  3. Sprinkle with Dill and Serve.

CategoriesAppetizers Brunch Dinner Lunch Spring Summer Vegetable
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