Looking for a yummy side dish to pair with your Steak Dinner? The Parmesan Roasted Asparagus is perfect! It’s quick and easy to make and you don’t have to keep an eye on it once your trusty timer is set to 10 Minutes.
[recipe servings=4 time=15 Minutes difficulty=Easy]
[recipe-ingredients]
1 Bunch Asparagus
1 Tablespoon Olive Oil
½ Teaspoon Salt, to Taste
¼ Cup Shredded Parmesan Cheese
½ Teaspoon Crushed Red Pepper Flakes
[/recipe-ingredients]
[recipe-directions]
- Preheat the
oven to 400°F. - Snap the
woody ends off the asparagus and place on a baking sheet. Toss with the
oil and salt to coat. - Sprinkle
with Parmesan and roast for 8-12 minutes, until crisp-tender. - Garnish with
red pepper flakes.
[/recipe-directions]
[/recipe]
