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Parmesan Roasted Asparagus

Parmesan Roasted Asparagus

Looking for a yummy side dish to pair with your Steak Dinner? The Parmesan Roasted Asparagus is perfect! It’s quick and easy to make and you don’t have to keep an eye on it once your trusty timer is set to 10 Minutes.

[recipe servings=4 time=15 Minutes difficulty=Easy]

[recipe-ingredients]

1 Bunch Asparagus

1 Tablespoon Olive Oil

½ Teaspoon Salt, to Taste

¼ Cup Shredded Parmesan Cheese

½ Teaspoon Crushed Red Pepper Flakes

[/recipe-ingredients]

[recipe-directions]

  1. Preheat the
    oven to 400°F.
  2. Snap the
    woody ends off the asparagus and place on a baking sheet. Toss with the
    oil and salt to coat.
  3. Sprinkle
    with Parmesan and roast for 8-12 minutes, until crisp-tender.
  4. Garnish with
    red pepper flakes. 

[/recipe-directions]

[/recipe]

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