Here’s a delicious salad with a twist. We wanted to highlight the wonderful radish in all its glory. We know you will definitely enjoy this one crunchy one!
2 Boneless, Skinless Chicken Breasts ½ Cup Whole Milk Plain Yogurt ½ Lemon, Juiced ½ Teaspoon Kosher Salt, to Taste ¼ Teaspoon Black Pepper, to Taste 1 Bunch (About 5) Red Radishes, Thinly Sliced 3 Scallions, Thinly Sliced 1 Cup Red Grapes, Halved if They’re Large ¾ Cup Shredded Red CabbageIngredients
Directions


