You had me at Stir-Fry! Something about this meal just makes me feel good. Add in the fact I can use my chopsticks, well, let me just say “SOLD!”
1 Tablespoon Mirin 1 Tablespoon Soy Sauce 1 Teaspoon Honey or Brown Sugar 2 Garlic Cloves, Minced 1 Inch Ginger, Minced or Grated 1 Tablespoon Canola Oil 1 Shallot, Sliced Thinly 2 Bunches Rainbow Chard, Chopped Sesame Seeds, for GarnishIngredients
Directions